All real ingredients in this Red Sauce/Pizza Sauce, unlike those jarred pasta sauces. UGH! Why do they put all those chemicals in something that should truly be simple and real! You can make a better sauce! Don't believe me? Make this recipe! It is DELICIOUS! #SoNomNom4u #redsauce #pastasauce #vegetarian
Red Pasta/Pizza Sauce
3 TBSP Olive Oil
5 cloves fresh garlic, minced
2(6 oz) can tomato paste
3 TBSP Balsamic Vinegar
3 oz white wine
2-1/2 cups water (use 1-1/2 cups of water of making pizza sauce)
3 TBSP sugar
1 TBSP basil
1 TBSP Oregano
3 tsp Thyme
3 tsp Red Pepper Flakes
1 tsp white pepper
1 TBSP garlic salt
1/4 cup parmesan cheese
Heat Olive oil in large saucepan, add garlic and stir. Cook for about a minute and add all ingredients. Wisk the tomato paste into the liquid completely to remove any chunks and simmer on low until sauce is thickened a bit. Remove from heat and serve on your favorite pasta.
NOTE: If using on pizza--use less water and make a spreadable, thicker sauce.
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