Tortilla Roll-ups are a great snack for kids--and adults! My mom used to make this exact recipe for holiday parties. I love them! These are a delicious snack or addition to any party table! Flavored wraps make these even prettier! #SoNomNom4u #TortillaRollups #Vegetarian
1 package of flour tortillas or (or use tomato, spinach, or any other flavor wraps!)
2 (8-oz) blocks of cream cheese, room temperature
1 (4 oz) can of green chilies
1 (16 oz. can black olives, chopped
1/2 cup salsa
1 tsp worcestershire sauce
1 tsp Tabasco
Directions:
In a medium bowl, mix cream cheese, green chilies, black olives, salsa, worcestershire sauce, and Tabasco. Make sure everything is well blended. A stand alone mixer or hand beaters work great with this task!
Spread a generous amount across the surface of a tortilla. roll up and place on plate. Repeat until all cream cheese mixture is rolled up into a tortilla. Cover and refrigerate the plate of tortillas for about 1 hour.
Remove plate of rolled tortillas from the refrigerator and slice into 3/4" slices. Place on a large tray for serving. Serve Chilled.
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